This method of deseeding a pomegranate has been doing the rounds lately, but what do you do once you’ve gotten all the seeds out – aside from scoffing it down by the handfuls?

I like to add it to salads – such as the one below with mature cheddar, cherry tomatoes, iceberg lettuce, olives and capers (dressing is with olive oil, French mustard and ground pepper; mix in just before serving)

2013-10-30 08.13.30

Or this one with deep-fried tofu; recipe here

tofu salad

I also like to use it as a garnish, such as on top of dips like with this hummus:

babaghanoush

Pomegranates are very good for you! Read on in these useful links 🙂

http://www.webmd.com/food-recipes/features/pomegranate-power

http://www.med-health.net/Benefits-Of-Pomegranate.html

http://www.med-health.net/Benefits-Of-Pomegranate.html


Comments are appreciated.. say your bit!