What if you’re feeling naughty and want to make something more decadent with your Spelt flour dough? Well, in that case, you can make this…

Cut out rectangles from your pasta sheets and place a teaspoon of nutella on one side, about a centimetre in from the outer edges

Pinch the outer edges shut, pressing with a fork to make sure they are sealed tight. You don’t want any chocolate goodness leaking out! 

Place in a hot oven on fan for about 10 minutes or until they start to brown

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